top of page

March 25, 2023 | Cooking Camp

  • Music4America
  • Apr 1, 2023
  • 1 min read

Led by Culinary Arts Leader Simon Ye and Jacey Li, participants learned how to make snowflake crisp and pork and cabbage spring rolls. Here are some pictures from the event!




 
 
 

Comments

Recent Posts
bottom of page